The National Baking Industry Association is proud to be affiliated with the following businesses. We hand pick our Industry Partners and Collaborators, to ensure that our industry benefits from the best of the best. 

Industry partners

Allied Pinnacle Logo

Allied Pinnacle

Allied Pinnacle has more than 100 years of experience supplying flour, ingredients, and bakery products to Australian bakers. Their wheat is sourced from key growing regions of Australia, and they have mills and bakeries located in every capital city. Allied Pinnacle production facilities meet the highest standards of food production and have global quality accreditation, giving you high-quality foundation ingredients for your bakery products.

Unox Australia Logo

Unox Australia

Unox Australia ovens are the ultimate ovens for your baking business. Whether you need a hot dry circulating air, humidity, or a combination of the two Unox has an oven to suit you. With more than 30 years of experience in the industry, Unox commercial ovens are the most efficient and advanced cooking tool for any professional kitchen.

Puratos Logo

Puratos

Puratos is an international group offering a full range of innovative products, raw materials, and application expertise for the bakery, patisserie and chocolate sectors. We personally design and manufacture our products to give you the highest quality ingredients on the market. Our range includes fillings, glazes, bread and cake improver, egg wash alternative, emulsifiers, sourdough, wholegrains, cake and sponge mixes, custard cream mixes, ganaches, margarines and specialty fats, non-dairy toppings, soft inclusions, UHT specialities, chocolate, cocoa and nut-based fillings, compound chocolate, pralinés and nut pastes, and Belgian chocolate.

Vanrooy Machinery Logo

Vanrooy Machinery

Vanrooy Machinery was established in 1978 with the mission to provide world class food equipment with expert technical support so that bakery businesses can produce the highest quality products more efficiently. Vanrooy Machinery offers a comprehensive range of innovative baking machinery that maximises technology to improve efficiency.

Collaborators

Angel Yeast Logo

Angel Yeast

Founded in 1986, Angel Yeast is an internationally renowned global leader specialising in the production and supply of yeast and yeast derivatives. From yeast and baking ingredients right through to microbial nutrition and enzymes, Angle Yeast has the product you need for your bakery.

EOI Bakery Logo

EOI Bakery

Proudly owned by Peerless Foods, EOI Bakery is the leading supplier of margarines and shortenings in Australia. With more than 85 years of experience, EOI Bakery products have been tested over generations and can be trusted to deliver consistent results for your bakery business. Their extensive product range includes pastry and cake margarines and shortenings, butter substitutes, creaming shortenings, custard and pie fillings, vegetarian and vegan margarine and shortening options.

Manildra Group Logo

Manildra Group

Manildra Group was established in 1952 as an Australian owned company proudly partnering with Australian farms to produce a premium selection of products. Manildra’s product list includes wheat flours, bakery mixes, vital wheat gluten and proteins, starches, syrups, and more.

If you are interested in working with the NBIA please call 1300 557 022 and or email our Marketing Officer.