Baker/ Apprentice Baker

Midnight shifts are required: Yes

Website Brumbys Bakery

Brumbys Chancellor Park

We are looking for a Baker for production of our famous breads. You must be able to follow the instructions of the Bakery Manager and be capable of independently carrying out a day’s production. 

Not mandatory to work on weekends. 

This position is a great career opportunity to develop your skills with a group that is dynamic and expanding. 

FULL TIME WILL BE OFFERED FOR SUITABLE CANDIDATE. 

 Apprentice baker and Assistant baker can also apply. Full training will be provided for the suitable candidate

You will be responsible for:

• Measuring and mixing ingredients into dough according to a recipe
• Rolling, cutting and shaping the dough according to the specifications of the recipe
• Using industrial ovens
• Maintaining equipment and machinery
• Working off a production sheet
 
 

The ideal candidate will have good knowledge and understanding of baking, but not essential including:

Experience in Sourdough, Bread and Pastry products

• Basic bakery theory and technique, including hand shaping
• Hand moulding skills would be preferred but not essential
• Available early mornings

To apply for this job email your details to vidupatel167@gmail.com.